I wasnt told how many of each item, so Im gonna assume one of each. Intolerance to caffeine and theine: coffee and black tea. La Theine Cabbage Wild Onion Ghysal Green Frost Turnip Distilled Water Sandorian Carrot Elshimo Newt Water Melon Water Crystal. Yeast intolerance: brewer’s yeast and sour dough. Intolerance to eggs: egg yolk and egg white. Lactose intolerance: goat’s milk, sheep’s milk, cow’s milk, yogurt, sheep’s cheese and goat’s cheese. Intolerance to spices: pepper (black/white), cinnamon, thyme, red cabbage, nutmeg, oregano, parsley, peppermint, poppy seeds, rosemary, vanilla, cocoa beans, garlic, mustard seeds, chilli and basil. DEX+2 VIT+1 AGI+1 INT+2 MND-2 Ranged Accuracy+2. of the area are: sopas mallorquinas (vegetables including cabbage and bread). A sandwich of smoked salmon on black bread. Intolerance to nuts: hazelnuts, peanuts, pistachios, sesame and sunflower seeds, walnuts, almonds and cashews. La Theine cabbage ×1 Smoked salmon ×1 Mithran tomato ×1: Salmon sub sandwich ×1: Earth crystal: Loaf of black bread ×1 La Theine cabbage ×1 Smoked salmon ×1 Mithran tomato ×1: Salmon sub sandwich.
LA THEINE CABBAGRE PLUS
La Theine Cabbage x5 100g reward Millioncorn x3 120g reward Boyahda Moss x1 600g reward This Quest will raise Reputation in two of the main nations (Bastok and San dOria) plus Jeuno. Intolerance to fruit: lemons, nectarines, grapes (green/black), apples, apricots, bananas, cherries, coconut, kiwi fruit, oranges, pineapples, strawberries, watermelon, pears, plums, grapefruit, peaches and dates. Trade Melyon any of the below to complete the quest. Intolerance to fish and shellfish: freshwater prawns, salmon, tuna, clams, anchovies, swordfish, trout, sole, cod and prawns. Intolerance to vegetables, tubers, mushrooms and legumes: potatoes, tomatoes, turnips, courgettes, artichokes, asparagus, carrots, celery, spinach, mushroom mix 1, mushroom mix 2, lettuce, lamb’s lettuce, green beans, peas, aubergines, beetroot, sweet peppers, broccoli, soya beans, cucumber, horseradish, leeks, olives, onions, lentils and haricot beans. Intolerance to white and red meats: beef, chicken, lamb, pork and turkey. Intolerance to gluten and cereals: barley, gliadin/gluten, oats, rye, spelled, wheat, buckwheat, linseed, maize, millet and rice.
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